View Pit Stop page for race #57549 by miket349 — Ghost race
View profile for Mikey (miket349)
| Official speed | 121.76 wpm (33.90 seconds elapsed during race) |
|---|---|
| Race Start | May 28, 2020 2:48:34am UTC |
| Race Finish | May 28, 2020 2:49:08am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. landarian (153.70 wpm) |
| Accuracy | 99.0% |
| Points | 125.82 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |