View Pit Stop page for race #103 by mikebellmath — Ghost race
View profile for Mike (mikebellmath)
| Official speed | 102.83 wpm (28.82 seconds elapsed during race) |
|---|---|
| Race Start | February 8, 2014 10:36:38pm UTC |
| Race Finish | February 8, 2014 10:37:07pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |