View Pit Stop page for race #145 by messages — Ghost race
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| Official speed | 121.73 wpm (33.91 seconds elapsed during race) |
|---|---|
| Race Start | May 20, 2018 8:54:31pm UTC |
| Race Finish | May 20, 2018 8:55:05pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. kimjong_il (97.09 wpm) |
| Accuracy | 97.0% |
| Points | 125.78 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |