View Pit Stop page for race #3118 by mc_grady — Ghost race
View profile for Roberto (mc_grady)
| Official speed | 89.29 wpm (33.20 seconds elapsed during race) |
|---|---|
| Race Start | March 1, 2012 12:23:19pm UTC |
| Race Finish | March 1, 2012 12:23:53pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |