View Pit Stop page for race #10940 by mattfid — Ghost race
View profile for Matej (mattfid)
| Official speed | 70.77 wpm (58.33 seconds elapsed during race) |
|---|---|
| Race Start | June 7, 2018 1:55:45pm UTC |
| Race Finish | June 7, 2018 1:56:43pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. diianeira (74.20 wpm) |
| Accuracy | 97.0% |
| Points | 73.13 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |