View Pit Stop page for race #1243 by maruf1010 — Ghost race
View profile for maruf (maruf1010)
| Official speed | 51.91 wpm (79.52 seconds elapsed during race) |
|---|---|
| Race Start | August 23, 2017 7:02:29pm UTC |
| Race Finish | August 23, 2017 7:03:49pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
2. anmolsaraswat (67.28 wpm) 3. doobakeung (64.75 wpm) |
| Accuracy | 97.0% |
| Points | 53.64 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |