View Pit Stop page for race #47747 by mako640 — Ghost race
View profile for GINOO AND FLANEUR I LOVE YOU TOO (mako640)
| Official speed | 161.97 wpm (25.34 seconds elapsed during race) |
|---|---|
| Race Start | January 13, 2019 9:02:45pm UTC |
| Race Finish | January 13, 2019 9:03:10pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 99.0% |
| Points | 132.28 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |