View Pit Stop page for race #304 by lumsyn — Ghost race
View profile for princedhq(nq) (lumsyn)
| Official speed | 126.80 wpm (18.93 seconds elapsed during race) |
|---|---|
| Race Start | June 1, 2023 9:12:05am UTC |
| Race Finish | June 1, 2023 9:12:24am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 98.0% |
| Points | 67.63 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |