View Pit Stop page for race #603 by lovetyping — Ghost race
View profile for amandine (lovetyping)
| Official speed | 126.68 wpm (18.95 seconds elapsed during race) |
|---|---|
| Race Start | December 1, 2010 1:50:40pm UTC |
| Race Finish | December 1, 2010 1:50:59pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. valikor (135.47 wpm) 4. molokai (92.53 wpm) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |