View Pit Stop page for race #6002 by lilpengu — Ghost race
View profile for Pengu (lilpengu)
| Official speed | 87.57 wpm (27.41 seconds elapsed during race) |
|---|---|
| Race Start | May 9, 2022 2:42:56pm UTC |
| Race Finish | May 9, 2022 2:43:23pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. ger_eddie (67.71 wpm) 5. santoshgrtz (56.47 wpm) |
| Accuracy | 99.0% |
| Points | 46.70 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |