Agnes (lem123)

Race #3729

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Official speed 52.49 wpm (78.64 seconds elapsed during race)
Race Start November 21, 2019 7:40:05pm UTC
Race Finish November 21, 2019 7:41:23pm UTC
Outcome No win (4 of 5)
Accuracy 96.0%
Points 54.24
Text #3622390 (Length: 344 characters)

Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal.