View Pit Stop page for race #259242 by keegant — Ghost race
| Official speed | 148.53 wpm (16.16 seconds elapsed during race) |
|---|---|
| Race Start | March 21, 2020 10:32:43pm UTC |
| Race Finish | March 21, 2020 10:32:59pm UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. alpha_panda (188.53 wpm) 3. ebic_gamer (121.29 wpm) |
| Accuracy | 99.0% |
| Points | 79.22 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |