View Pit Stop page for race #19904 by kahow — Ghost race
View profile for Roadsweeper Dropping D; (kahow)
Official speed | 144.46 wpm (36.80 seconds elapsed during race) |
---|---|
Race Start | May 25, 2020 8:39:54am UTC |
Race Finish | May 25, 2020 8:40:31am UTC |
Outcome | No win (2 of 5) |
Opponents |
1. izanagiii (174.12 wpm) 3. bladevampirek (110.81 wpm) |
Accuracy | 99.0% |
Points | 173.36 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |