View Pit Stop page for race #18601 by joenasha10 — Ghost race
View profile for Tootels (joenasha10)
| Official speed | 100.20 wpm (41.20 seconds elapsed during race) |
|---|---|
| Race Start | February 16, 2017 10:31:03am UTC |
| Race Finish | February 16, 2017 10:31:44am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. mbalazs (95.82 wpm) 3. seokorean (85.19 wpm) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |