View Pit Stop page for race #546 by jherrlin — Ghost race
View profile for Jackie (jherrlin)
| Official speed | 57.14 wpm (51.87 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2012 2:01:45am UTC |
| Race Finish | May 1, 2012 2:02:36am UTC |
| Outcome | No win (2 of 3) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |