View Pit Stop page for race #115 by jhayjhay09 — Ghost race
View profile for ...⌂τ♣τ⌂... (jhayjhay09)
Official speed | 46.09 wpm (64.31 seconds elapsed during race) |
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Race Start | September 3, 2013 2:58:17am UTC |
Race Finish | September 3, 2013 2:59:21am UTC |
Outcome | Win (1 of 3) |
Accuracy | 94.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |