View Pit Stop page for race #1321 by jenniferzed — Ghost race
View profile for Jennifer (jenniferzed)
| Official speed | 99.77 wpm (41.38 seconds elapsed during race) |
|---|---|
| Race Start | April 20, 2018 5:13:57pm UTC |
| Race Finish | April 20, 2018 5:14:38pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. the_legend27 (96.81 wpm) 3. jr9810 (81.96 wpm) |
| Accuracy | 98.0% |
| Points | 103.09 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |