View Pit Stop page for race #1809 by jas6429 — Ghost race
View profile for PrPr (jas6429)
| Official speed | 61.72 wpm (48.02 seconds elapsed during race) |
|---|---|
| Race Start | December 31, 2013 5:24:44pm UTC |
| Race Finish | December 31, 2013 5:25:32pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. opposition (50.66 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |