View Pit Stop page for race #1092 by jacobb135 — Ghost race
View profile for ᕙ( ͡◉ ͜ ʖ ͡◉)ᕗ (jacobb135)
| Official speed | 81.53 wpm (29.44 seconds elapsed during race) |
|---|---|
| Race Start | May 1, 2022 4:31:38pm UTC |
| Race Finish | May 1, 2022 4:32:07pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. readinggaol (74.71 wpm) 3. weeping_weeblet (61.82 wpm) |
| Accuracy | 99.0% |
| Points | 43.48 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |