View Pit Stop page for race #797 by izzi_e — Ghost race
View profile for izzi (izzi_e)
| Official speed | 108.01 wpm (49.22 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2019 7:29:10pm UTC |
| Race Finish | February 26, 2019 7:29:59pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. shazzynewkb (129.71 wpm) 2. buckyplaysatwork (110.83 wpm) |
| Accuracy | 97.0% |
| Points | 129.61 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |