View Pit Stop page for race #777 by iwannagetbetterthanyou — Ghost race
View profile for X (iwannagetbetterthanyou)
| Official speed | 77.25 wpm (31.07 seconds elapsed during race) |
|---|---|
| Race Start | February 12, 2016 5:06:00pm UTC |
| Race Finish | February 12, 2016 5:06:31pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. pizzy56 (77.65 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |