View Pit Stop page for race #1823 by inspire_sarah — Ghost race
View profile for Sarah (inspire_sarah)
| Official speed | 62.84 wpm (47.17 seconds elapsed during race) |
|---|---|
| Race Start | November 17, 2014 4:16:35pm UTC |
| Race Finish | November 17, 2014 4:17:22pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |