View Pit Stop page for race #150 by im_fast_af_boyyy — Ghost race
View profile for Johnny (im_fast_af_boyyy)
| Official speed | 57.62 wpm (71.64 seconds elapsed during race) |
|---|---|
| Race Start | May 3, 2020 11:04:26am UTC |
| Race Finish | May 3, 2020 11:05:38am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. alteregor (84.10 wpm) 2. bgrade (72.84 wpm) |
| Accuracy | 95.0% |
| Points | 59.54 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |