View Pit Stop page for race #313 by iaminarush — Ghost race
View profile for patrick (iaminarush)
Official speed | 85.53 wpm (34.65 seconds elapsed during race) |
---|---|
Race Start | April 29, 2016 7:00:45am UTC |
Race Finish | April 29, 2016 7:01:19am UTC |
Outcome | Win (1 of 2) |
Accuracy | 93.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |