View Pit Stop page for race #561 by hypasuper — Ghost race
View profile for Hyper (hypasuper)
| Official speed | 154.13 wpm (34.49 seconds elapsed during race) |
|---|---|
| Race Start | November 25, 2017 10:32:39pm UTC |
| Race Finish | November 25, 2017 10:33:14pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. deroche1 (133.30 wpm) 3. 348cdt21 (97.86 wpm) |
| Accuracy | 98.0% |
| Points | 184.96 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |