View Pit Stop page for race #6747 by hujala — Ghost race
View profile for Liban (hujala)
| Official speed | 121.49 wpm (19.75 seconds elapsed during race) |
|---|---|
| Race Start | July 28, 2014 9:56:29am UTC |
| Race Finish | July 28, 2014 9:56:49am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |