View Pit Stop page for race #1459 by hiteshkhasiya — Ghost race
View profile for hitesh (hiteshkhasiya)
| Official speed | 53.51 wpm (77.14 seconds elapsed during race) |
|---|---|
| Race Start | February 9, 2017 11:20:10am UTC |
| Race Finish | February 9, 2017 11:21:28am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
3. vandamme0000 (63.27 wpm) |
| Accuracy | 87.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |