View Pit Stop page for race #446 by grim_rimmer — Ghost race
View profile for DukeOrso (grim_rimmer)
| Official speed | 81.39 wpm (29.49 seconds elapsed during race) |
|---|---|
| Race Start | March 18, 2023 5:25:10pm UTC |
| Race Finish | March 18, 2023 5:25:40pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
3. alhassantaher (65.72 wpm) |
| Accuracy | 96.0% |
| Points | 43.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |