View Pit Stop page for race #2243 by georgious — Ghost race
View profile for George (georgious)
Official speed | 134.82 wpm (17.80 seconds elapsed during race) |
---|---|
Race Start | June 19, 2015 2:55:06pm UTC |
Race Finish | June 19, 2015 2:55:24pm UTC |
Outcome | Win (1 of 3) |
Opponents |
2. thunberg123 (110.41 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |