View Pit Stop page for race #1412 by gel4ever — Ghost race
View profile for ALCIONE (gel4ever)
| Official speed | 79.26 wpm (67.07 seconds elapsed during race) |
|---|---|
| Race Start | January 12, 2019 5:13:07pm UTC |
| Race Finish | January 12, 2019 5:14:14pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. ronakkaria (99.00 wpm) |
| Accuracy | 97.0% |
| Points | 95.12 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |