View Pit Stop page for race #941 by fusselmussel — Ghost race
View profile for fusselmussel (fusselmussel)
| Official speed | 63.32 wpm (65.19 seconds elapsed during race) |
|---|---|
| Race Start | June 9, 2017 1:42:27pm UTC |
| Race Finish | June 9, 2017 1:43:32pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. bobbert_63 (38.22 wpm) |
| Accuracy | 99.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |