View Pit Stop page for race #608 by ftu_sneaky — Ghost race
View profile for Sneaky (ftu_sneaky)
| Official speed | 62.35 wpm (38.49 seconds elapsed during race) |
|---|---|
| Race Start | October 31, 2020 5:00:17pm UTC |
| Race Finish | October 31, 2020 5:00:56pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 95.0% |
| Points | 33.25 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |