View Pit Stop page for race #86 by fazera1n — Ghost race
View profile for MyDad (fazera1n)
| Official speed | 51.98 wpm (61.87 seconds elapsed during race) |
|---|---|
| Race Start | May 30, 2016 11:35:56pm UTC |
| Race Finish | May 30, 2016 11:36:58pm UTC |
| Outcome | No win (2 of 2) |
| Accuracy | 86.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |