View Pit Stop page for race #21 by endoosan123 — Ghost race
View profile for Erkhembayar (endoosan123)
| Official speed | 54.33 wpm (75.98 seconds elapsed during race) |
|---|---|
| Race Start | September 8, 2021 11:47:58am UTC |
| Race Finish | September 8, 2021 11:49:14am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 94.0% |
| Points | 56.14 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |