View Pit Stop page for race #624 by dmasterman13 — Ghost race
View profile for Donald (dmasterman13)
| Official speed | 43.25 wpm (68.53 seconds elapsed during race) |
|---|---|
| Race Start | June 14, 2010 6:24:42pm UTC |
| Race Finish | June 14, 2010 6:25:51pm UTC |
| Outcome | No win (2 of 2) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |