View Pit Stop page for race #1188 by djjones217 — Ghost race
View profile for Daryl (djjones217)
| Official speed | 46.09 wpm (64.31 seconds elapsed during race) |
|---|---|
| Race Start | August 1, 2016 5:55:58am UTC |
| Race Finish | August 1, 2016 5:57:03am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |