View Pit Stop page for race #9700 by deckard_4 — Ghost race
View profile for Is there a self? (deckard_4)
| Official speed | 96.32 wpm (54.82 seconds elapsed during race) |
|---|---|
| Race Start | July 28, 2020 10:59:51pm UTC |
| Race Finish | July 28, 2020 11:00:46pm UTC |
| Outcome | No win (1 of 1) |
| Accuracy | 98.0% |
| Points | 99.53 |
| Text | #425 (Length: 440 characters) Three changes occur while the stacked disk structure equilibrates with the high-temperature oven. First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |