Neuropsychology (dcyl)

Race #144

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Official speed 143.46 wpm (20.66 seconds elapsed during race)
Race Start December 6, 2014 1:05:45pm UTC
Race Finish December 6, 2014 1:06:06pm UTC
Outcome Win (1 of 3)
Opponents 2. quiteso (128.42 wpm)
Accuracy 95.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.