View Pit Stop page for race #346 by d33psc4n — Ghost race
View profile for Dani (d33psc4n)
| Official speed | 123.84 wpm (33.33 seconds elapsed during race) |
|---|---|
| Race Start | August 16, 2021 1:35:50pm UTC |
| Race Finish | August 16, 2021 1:36:23pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. slethron (101.33 wpm) 3. forest7 (100.15 wpm) |
| Accuracy | 99.0% |
| Points | 127.97 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |