View Pit Stop page for race #14700 by chrisman44 — Ghost race
View profile for Chrism4 (chrisman44)
| Official speed | 66.88 wpm (61.72 seconds elapsed during race) |
|---|---|
| Race Start | March 5, 2021 7:39:14pm UTC |
| Race Finish | March 5, 2021 7:40:16pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. drahomira (76.12 wpm) 2. adxam (67.41 wpm) 4. imthomasking (62.22 wpm) 5. vhadislav (55.29 wpm) |
| Accuracy | 98.0% |
| Points | 69.11 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |