View Pit Stop page for race #284 by caykar — Ghost race
View profile for Austin (caykar)
| Official speed | 124.60 wpm (19.26 seconds elapsed during race) |
|---|---|
| Race Start | January 2, 2011 5:08:40am UTC |
| Race Finish | January 2, 2011 5:08:59am UTC |
| Outcome | Win (1 of 3) |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |