View Pit Stop page for race #6171 by buckles7809 — Ghost race
View profile for buckles (buckles7809)
| Official speed | 93.68 wpm (25.62 seconds elapsed during race) |
|---|---|
| Race Start | January 5, 2023 1:57:00pm UTC |
| Race Finish | January 5, 2023 1:57:25pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. amun (128.53 wpm) 2. jesterc (121.41 wpm) 3. anna003 (95.73 wpm) 5. fortress_king (84.29 wpm) |
| Accuracy | 98.0% |
| Points | 49.96 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |