View Pit Stop page for race #552 by bountyscore — Ghost race
View profile for Logan (bountyscore)
| Official speed | 84.40 wpm (48.91 seconds elapsed during race) |
|---|---|
| Race Start | January 30, 2017 9:56:31pm UTC |
| Race Finish | January 30, 2017 9:57:20pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 90.0% |
| Points | 0.00 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |