View Pit Stop page for race #29 by bkeenan — Ghost race
View profile for ben (bkeenan)
| Official speed | 69.86 wpm (34.35 seconds elapsed during race) |
|---|---|
| Race Start | January 14, 2020 2:48:42pm UTC |
| Race Finish | January 14, 2020 2:49:17pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
2. microwaveman (70.99 wpm) |
| Accuracy | 98.0% |
| Points | 37.26 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |