bar (barsil)

Race #64

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Official speed 50.72 wpm (58.44 seconds elapsed during race)
Race Start September 6, 2013 9:31:03am UTC
Race Finish September 6, 2013 9:32:02am UTC
Outcome No win (4 of 4)
Opponents 1. ytasf (59.10 wpm)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.