anshul (anshul1219)

Race #2327

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Official speed 56.07 wpm (52.86 seconds elapsed during race)
Race Start March 14, 2011 9:16:40pm UTC
Race Finish March 14, 2011 9:17:33pm UTC
Outcome No win (2 of 4)
Opponents 1. afdavis (65.85 wpm)
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.