View Pit Stop page for race #4366 by anomaly5647 — Ghost race
View profile for anomaly (anomaly5647)
| Official speed | 88.58 wpm (27.09 seconds elapsed during race) |
|---|---|
| Race Start | December 16, 2011 2:53:51am UTC |
| Race Finish | December 16, 2011 2:54:19am UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. rugoso (92.98 wpm) |
| Accuracy | 96.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |