View Pit Stop page for race #2058 by allie_baba — Ghost race
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Official speed | 93.76 wpm (31.61 seconds elapsed during race) |
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Race Start | December 13, 2012 4:25:22am UTC |
Race Finish | December 13, 2012 4:25:54am UTC |
Outcome | No win (2 of 4) |
Accuracy | 98.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |