View Pit Stop page for race #2480 by ahadichib — Ghost race
View profile for ahadi (ahadichib)
| Official speed | 48.17 wpm (61.53 seconds elapsed during race) |
|---|---|
| Race Start | May 2, 2016 11:13:37pm UTC |
| Race Finish | May 2, 2016 11:14:39pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |