Patrick (agek)

Race #876

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Official speed 88.06 wpm (33.66 seconds elapsed during race)
Race Start January 5, 2014 8:07:30am UTC
Race Finish January 5, 2014 8:08:04am UTC
Outcome Win (1 of 3)
Accuracy 93.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.